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Welcome to Sal Pique

At Sal Pique, located in Park Ridge, Illinois, the owners Roberto and Zinnia have crafted a vibrant dining experience that echoes the heart of Mexico. Their dedication to authentic flavors shines through in every dish, from sizzling fajitas to rich chori queso. Guests are welcomed with warm chips and delicious homemade salsa, setting the tone for a memorable meal. The inviting decor and attentive service create a familial atmosphere, perfect for celebrating special occasions or simply enjoying a night out. With a thoughtful drink menu and live music events, Sal Pique has truly become a cherished gem for Mexican cuisine lovers.

LOCATIONS

Welcome to Sal Pique, a vibrant Mexican restaurant nestled in the heart of Park Ridge, Illinois. Located at 130 N Northwest Hwy, this culinary gem is a must-visit for anyone seeking authentic Mexican flavors. Since its inception, Sal Pique has quickly risen to fame, drawing in locals and visitors alike with its delicious dishes and welcoming atmosphere.

As you step inside, you're greeted by colorful decor that transports you to a lively corner of Mexico. The ambiance is warm and inviting, making it an ideal spot for family dinners, casual get-togethers, or even special celebrations. The restaurant’s owners, Roberto and Zinnia, have created a space that feels like home, with attentive service that makes every guest feel like part of the family.

  • Appetizers: Start your culinary journey with mouth-watering options like Guac and Chips ($13.50) or the Chori Queso, a savory blend of chorizo and Chihuahua cheese served with warm tortillas ($15.50). Don’t miss the Elote, a delicious street corn dish topped with mayo, cotija cheese, and chili powder ($13.50).
  • Soups and Salads: For a comforting option, try the Sopa De Fideo, a delightful Mexican noodle soup ($7.50), or the fresh and vibrant Fall Harvest Salad featuring mixed greens, chicken breast, and avocado ($23.50).
  • Fajitas: The star of the menu, the fajitas come highly recommended. Choose from a variety like the Steak Fajitas with skirt steak ($28.50) or the tantalizing Shrimp Fajitas ($26.50), both served sizzling with bell peppers and onions.

One of the standout features of Sal Pique is its commitment to quality ingredients and preparation. As customer reviews highlight, dishes like the fajitas and enchiladas with mole leave diners raving about the depth of flavor and authentic recipes. Many patrons have praised the house-made chips and guacamole, calling them the best around.

The drink menu is just as impressive, featuring a selection of traditional margaritas and house specials. The Michelada and various cocktails have also earned acclaim for their refreshing taste, perfect for complementing your meal.

Sal Pique is more than just a restaurant; it’s a place to celebrate life’s special moments. With live music on select evenings and staff members who go the extra mile to make your occasion memorable, it embodies the spirit of community and festivity.

Whether you're looking for a casual meal or planning a festive gathering, Sal Pique offers an authentic Mexican dining experience that is sure to delight your senses. So gather your friends and family, sit back, and allow yourself to be transported to Mexico right here in Park Ridge!

For more information or to make a reservation, give them a call at (847) 696-7237. Taste the flavors of Mexico at Sal Pique—where every meal is a celebration!

START YOUR REVIEW OF Sal Pique
Terry M.
Terry M.

I randomly googled "great Mexican restaurants near me" and Sal Pique came up. An amazing find. Zinnia and the team were awesome. Great service, good food and drinks. Overall great vibe. 10/10

Douglas J.
Douglas J.

Love the Mexican options in this area. I went to Sal Pique when it first opened and well I did not review it. I went today the sal pique steak and the ribs were amazing. The salsas were good and the waiter brought some mole as well. Service, decor and drinks were very good. Its a little more $ than most Mexican restaurants, but worth it. Check it out!

Padma A.
Padma A.

not crowded on a Wednesday evening, my family stopped in for an early dinner around 6 pm. They had chips and salsa waiting on the table and we polished off 2 bowls of chips before our food was brought to the table. I had the old fashion and hubby had the Michelada. We had fajitas , enchiladas with mole and blackened salmon. Everything was good.

Kylie K.
Kylie K.

This spot used to have a different restaurant I used to go often.. they made the decor so fun and vibrant! Food was wonderful, the service was great, all the items I tried was so good I took steak tacos and tres leches cake to go for someone else, and I hear they are amazing as well. I will definitely revisit to try trio salsa, shrimp in different sauce, and churros.

Patti O.
Patti O.

Nice spot, the food was good but definitely a bit pricey. We had a birthday in our group and they surprised us with a sombrero and a complimentary dessert.

Aesha E.
Aesha E.

Sal Pique was my birthday selection for this year. It was a great meal. I hadn't had fajitas in quite a while but they were delicious and hit the spot. I also ordered some guacamole, since I knew that is something my kiddo would eat without argument. Their guacamole was the best! It was an adequate portion, great ingredients and spiced well. I believe the chips were house made and they too were a step up from most of the chips you'll get at a restaurant. I'd say the only thing that was inadequate was that they only provide three tortillas with the fajitas which isn't enough; it should come with four. Still, I would very much want to visit again sometime. Though the prices are a bit higher than usual, but it's good for a special occasion or an occasional night out. The parking is a trick--it's in Uptown, so you'll either get lucky and find a street space or a space in the small lot that's shared with several other businesses. It looks like there's some sort of below-ground parking, but I'm not sure if that's for business or some of the residents near here.

Diana M.
Diana M.

Roberto and Zinnia, the owners, have done an amazing job in bringing an authentic Mexican restaurant to Park Ridge. From the decor to the food and the service, you feel like you're part of the family and like you're in a little corner of Mexico. I'm a fan of their first restaurant, Ovo Frito, which you should also check out, and what carries through is Roberto and Zinnia's dedication to making sure one has a great dining experience. The food is top notch delicious. My faves and go tos are their signature dish, Sal pique or any of the fajitas or enchiladas. The flautas are a must appetizer. I don't drink much alcohol but they do have a great selection of drinks. The service is always great, knowledgeable and friendly staff who are constantly checking up on you. I recently learned that there are Mariachi or Trio bands playing on certain Fridays so this is definitely a must for special celebrations. Have also seen the staff bring a cake and candle for birthday celebrations, along with of course singing happy bday. Very conveniently located a few steps away from downtown Park Ridge and Park Ridge Metra with a parking lot in the back. Always a pleasure to dine here.

Brian D.
Brian D.

Sal Pique is a traditional Mexican restaurant in Park Ridge, and I have nothing but good things to say about this place. Margarita 5/5 Food 5/5 Service 5/5 The inside is very nice with the bar near the back which is where we sat. We were immediately greeted and brought chips and salsa. The salsa and guacamole were spot on. Full of flavor. I asked for some hot sauce for my carne asada and they brought it out and said - it's hot! It was hot but that's ok by me. Fantastic stuff here. Met the owner and she was very nice. If you're looking for traditional Mexican in the burbs, look no further than Sal Pique. 5 stars!!